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Veal with tuna sauce
π΄ Veal with tuna sauce π΄ π Ingredients π 1 kg of veal magatello 1 carrot 1 onion 1 celery stalk 1 bay leaf 1 sprig of rosemary 2 anchovy fillets in oil 2 tablespoons of salted capers 2 hard-boiledβ¦
π΄ Veal with tuna sauce π΄ π Ingredients π 1 kg of veal magatello 1 carrot 1 onion 1 celery stalk 1 bay leaf 1 sprig of rosemary 2 anchovy fillets in oil 2 tablespoons of salted capers 2 hard-boiledβ¦
π₯ Potato meatballs π₯ π Ingredients π – 500 g Potatoes – 100 g Caciocavallo cheese – 80 g Breadcrumbs – 60 g Grana Padano PDO to grate – 2 Eggs – Parsley to taste – Fine salt to tasteβ¦
π΄ Roast beef casserole π΄ π Ingredients π – 1 kg roast beef – 2 carrots – 2 onions – 2 cloves of garlic – 1 celery stalk – 1 bay leaf – 1 sprig of rosemary – 1 glassβ¦
π΄ Tagliatelle with asparagus π΄ π Ingredients π – 320 g of fresh egg tagliatelle -700 g of asparagus -60 g of butter – 40 g of grated Grana Padano DOP cheese – 2 cloves of garlic – extra virginβ¦
π΄ Chicken with mushrooms π΄ π Ingredients π – sliced chicken breast 6-8 – mushrooms 500 g – dry white wine 100 ml – half onion – extra-virgin olive oil to taste – chopped fresh parsley to taste – flourβ¦
π΄ Lovers salad π΄ π Ingredients π – 1 avocado – 500 g prawns – 2 diced celery hearts – 4 walnuts – 4 tablespoons mayonnaise – 1 tablespoon ketchup – 1 tablespoon cream – 1 teaspoon lemon juice –β¦
π΄ Guinea fowl stuffed with chestnuts π΄ π Ingredients π – approx. 2kg Guinea fowl – 540g chestnuts – 300g sausage – 200g Thinly sliced bacon – 2 Pomegranate 2 – 30g Sugar – Fine salt to taste – Blackβ¦
π΄ Soft-boiled eggs with broccoli π΄ π Ingredients π – 6 eggs – 500 g broccoli – 80 g smoked bacon – 50 g grated grana cheese – parsley – 1 spring onion – 1 garlic clove – extra virginβ¦
π΄ Wild boar with olives π΄ π Ingredients π 1 kg of wild boar meat 200 g of pitted black olives 1 onion 1 carrot 1 celery stalk 1 clove of garlic 1 glass of red wine Vegetable broth asβ¦
π΄ Stuffed breast of lamb π΄ π Ingredients π 1 lamb breast 100 g bacon 100 g pecorino cheese 1 egg 1 clove of garlic 1 sprig of rosemary 1 sprig of thyme Extra virgin olive oil as needed Saltβ¦